Colombia

R75.00R300.00

Moderately acidic with a medium- to full-bodied aroma. Sweet, rich, balanced mouthfeel with a slight bitter finish.

SKU: N/A Categories: , ,

Description

American coffees are usually medium to full-bodied, each with their own specific character.

Growing Altitude

1200 – 2000 meters

Variety

Arabica, Bourbon, Typica, Caturra, Tabi, Colombia, Maragogipe, Castillo

Harvest Period

September – December

Milling Process

Washed, Sun-dried

Aroma

Sweet (caramel), Cocoa

Flavour

Sweet (fruity), Citrusy, Nutty (slight)

Body

Medium

Acidity

Bright, Citric

Illustration of Coffee Beans and Leaves

Additional information

Weight N/A
Dimensions 15 × 10 × 31 cm